Manchester Botanical Mule

The Manchester Botanical Mule pays homage to Manchester's industrial heritage while celebrating the city's modern cocktail culture. The addition of Green Chartreuse reflects the complex herbal character that matches Drunken Horse Gin's botanical complexity. This cocktail represents the strength and character of Northern England - bold flavors that don't compromise on sophistication. The ginger beer provides the 'industrial strength' kick that Manchester is famous for, while the botanicals add refinement.

Bronze-toned etched drawing of a Drunken Horse Gin bottle.
  1. In a copper mug or highball glass, combine Drunken Horse Gin, lime juice, ginger syrup, and Green Chartreuse.
  2. Fill glass with crushed ice.
  3. Top with premium ginger beer and stir gently.
  4. Garnish with fresh mint sprig, candied ginger, and lime wheel.
  5. Serve with a straw for easy mixing.

A Northern England twist on the classic mule, featuring ginger beer, botanical gin, and industrial-strength flavor inspired by Manchester's heritage.

The Drunken Horse Gin is served

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